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New Asian cooking
Material type:
TextSeries: Step-by-stepPublication details: Sydney NSW, Australia Bay Books 2003.Description: 112 pages color illustrations 28 cmISBN: - 0864115474
- 641.595 CCP
| Item type | Current library | Shelving location | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
|
Center for Khmer Studies | RR SEAS Collection | 641.595 CCP (Browse shelf(Opens below)) | Available | 10152 |
Shelving location: RR SEAS Collection Close shelf browser (Hides shelf browser)
| 641.578 PRE Gas grill cookouts simple to sensational | 641.5784 CCP Sensational barbecues | 641.5945 CLA Italian. | 641.595 CCP New Asian cooking | 641.5959 MOW Southeast asian specialties a culinary journey through Singapore, Malaysia and Indonesia | 641.59593 PAS Step-by-step Thai cooking : Easy step-by-step instructions to help you master the spicy aromatic cuisine of Thailand / | 641.5972 BAR The book of Mexican foods |
The Confident cooking promise of success.
English
23260
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